These days most of us are taking good care of our mind, body and spirit. It is very important to inspect what we put in our bodies. As such it has become increasingly popular to either buy produce directly from the farm or to have your own little organic garden. This health consciousness has inspired The Inn to create its own organic garden, serving the resorts' restaurants directly. Every morning our chef carefully selects a particular bouquet of herbs, veggies and fruits to go along with the main courses that are being prepared that day. Every Wednesday our head gardner hosts a garden tour where guests can see our tropical produce, are given knowledge on different health benefits, and then have the option to personally select the herbs and fruits they wish to try. Not to mention having a taste of our local honey straight from our sustainabile bee box! Often this tour is complimented with a cup of local tea prepared by our gardeners.